Yesterday we slogged out into the rain to celebrate the grand opening of the 462 Halsey Community Garden. Under the tent it didn't feel like a rainy day. You see for us it's all about making folks happy. Smiles are...
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Bed Stuy Crawl Round 2It's an exciting time in the borough of Brooklyn, especially for transplants like us that have lived in the neighborhood of Bedford Stuyvesant for a while. It's been a terrific few years for business owners in...
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Photo Courtesy of Matt JacobsThere is truly nothing as good as sharing something you love to do. Tracie was remarking just the other day how good it feels to 'deliver something' in her design work. In cooking, we create something...
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Just because we're quiet around here doesn't mean we are not getting closer. These past six months have been a whirlwind of activity for us. It's hard to fashion in my mind that it was only back in June of...
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A few weeks ago, Bed-Vyne Wine opened their doors and brought another great addition to our neighborhood. We dropped by for a bit and had an opportunity to speak with co-owner Michael Brooks. In our brief conversation with Michael, we...
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Smooth Horchata was not something we just culled from some recipe book and viola we had our dream Horchata. This is an amalgamation of many recipes and much trial and error. We're finally happy with it, of course now...
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We've yearned to head down to the 'Occupy Wall Street' events and show our support over the past month, for we are just as outraged and dissatisfied as many out there. We have spent many hours discussing how we can...
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Yesterday, we had another great event. Our neighbor Kay, yearning to make up for a missed block party this year, set out to organize a block wide stoop sale. We answered her call for food vendors and were met by...
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Yes, you heard it here first - we're offering catering services for the months of November and December. It's a little experiment for us to keep our culinary skills in shape and to further refine our recipes in collaboration with...
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Thanks to everyone who came out to Bed Stuy Alive! to try our tacos. This was our first "official" event, and we were a bit nervous about everything going without a hitch. We really appreciated the help of Xavier James...
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